Coconut palm sugar with brown spices (Coconut Palm Sugar mingled with a Quartet of Brown Spices) - it is a natural sugar that comes from the coconut tree. Has a lower glycemic index than refined sugar, which helps maintain blood sugar levels more effectively. A light hint of caramel mixed with the aroma of warm spices will open up new flavors of familiar dishes, whether it's simple baked apples or caramel sauce, teriyaki chicken wings or Thai soups.. This sugar will be appreciated by gourmets, because it can be used both in traditional Indian and in any other cuisine.. basic information:
natural product
suitable for vegans
has a lower glycemic index than refined sugar
allows you to more effectively maintain blood sugar levels
will open up new flavor facets of familiar dishes
can be used in both traditional Indian and any other cuisine
Contraindications:
individual intolerance to individual components
Instructions for use:
Use in small quantities (1-2 tsp. per batch of dough, dessert, tea or coffee).
The nutritional value:
Each 100 g contains:
Energy value (Energy) - 377.1 kcal, Protein (protein) - 1.1 g, Fat (Fat) - 0.3 g, Carbs (Carbohydrate) - 92.5 g, Sugar (Sugar) - 87.9
Composition:
coconut palm sugar (Coconut sugar) - 98%, Cinnamon (Cinnamon), Nutmeg (Nutmeg), Carnation (clove), Star anise real (star anise).
Storage conditions:
Store in a dry place away from light. Expiry date - 18 months.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India
