🍜 Description:
(1) Black Pepper Beef Ramen
▪ Subtle yet sharp and hot spicy flavor!
Add black pepper to the rich Jinhang beef broth to enhance the flavor!
▪ Rich flavor of beef broth + The flavor of black pepper and subtle spiciness +
The sharp, spicy taste of sky grass
(2) Cheongyang pepper green onion ramen
▪ Hot yet clean spicy flavor!
Vegetable water brewed with various vegetables is flavored with spices such as green onions, onions, peppers, garlic, and ginger, and Cheongyang peppers are added for a refreshing spicy taste.
▪ Clean and cool vegetable water made with various vegetables + Deep umami flavor added with various spices + The clean spicy taste of Cheonggaeng pepper
(3) Garlic clam ramen
▪ A cool, refreshing spicy taste that will unwind!
The point is that garlic is added to the broth using shellfish such as clams and mussels, which go well with hangover, giving it a cool, refreshing, yet spicy spicy flavor.
▪ The cool soup taste of clams and mussels + The seafood flavor and umami of shrimp and squid + The spicy spicy flavor of garlic
🍜 Product Information:
🗹 Serving size: 110g
🗹 Amount per serving Caloris: 470kcal
🍜 Caution:
1) This product is manufactured in the same facility as products containing eggs, buckwheat, peanuts, mackerel, crab, shrimp, pork, peaches, tomatoes, sulfur dioxide, walnuts, squid, shellfish (including oysters, abalone, and mussels), and pine nuts. .
2) Storage method: Avoid direct sunlight and store in a dry, cool place.
3) This product is mainly made of agricultural ingredients and is easily affected by insects, so be careful when storing it so that the packaging is not damaged, and cook and consume it immediately after opening.
4) Do not store together in places with odors such as petroleum.
🍜 Ingredients:
(1) Black Pepper Beef Ramen
Ingredients: Noodles: wheat flour (American), modified starch 1, palm
oil (Malaysia), modified starch 2, refined salt (domestic), rice flour, noodle
additive alkaline agent (potassium carbonate, sodium carbonate, sodium phosphate), onion extract , guar gum, green tea flavor oil, vitamin B2, citric acid./
Powder soup: refined salt (domestic), umami base S, refined sugar, onion
powder, garlic powder, spicy pepper base powder, beef flavor powder, vegetable
soy sauce powder, mixed seasoning Powder, spicy seasoning powder, stir-
fried onion powder, beef stew seasoning powder (beef: from Australia),
brisket flavor powder, rich flavor powder, hot pepper powder {Ole Ore dark
black pepper (from India), black pepper (foreign: Vietnam, India) Yesia,
Malaysia, etc.)}, flavor enhancer 1, red pepper powder, fermented soy sauce base,
stir-fried red pepper seasoning powder, beef flavor powder, paprika extract,
seasoned soy sauce powder, yeast extract, citric acid, garlic flavor oil, flavor
enhancer 2, ginger powder , chili extract, black pepper powder (vegetable)
Namsan)./Flakes: dried green onions, seasoned dried red pepper, dried green pickled vegetables lake. Contains milk, soybeans, wheat, chicken, and beef
(2) Cheongyang pepper green onion ramen
Ingredients: Noodles: Wheat flour (made in the U.S.), modified starch 1, palm oil
Lacia acid), modified starch 2, refined salt (domestic), gamsam S oil, noodle additive alkaline agent (potassium carbonate, sodium carbonate, dibasic sodium
phosphate), onion extract, guar gum, green tea flavor oil, vitamin B2, citric acid./
Powder soup: Refined salt (domestic), umami base V, umami base S, refined sugar, onion powder, vegetable base, green onion juice powder {green onion paste (green onion: domestically produced)}, spicy seasoning powder S, spicy seasoning red pepper flavor powder, vegetable broth powder, Cheongyang Red pepper extract powder (Cheongyang red pepper paste (Cheongyang red pepper:
domestically produced)}, spicy red pepper base powder, Jimi-enhanced base powder, mixed seasoning powder, black pepper powder, flavor enhancer, flavoring (shiitake mushroom flavor), paprika extract, DL-malic acid, Mixed preparation (maltodextrin, caramel coloring)./Flake: Dried green onion (from China), seasoned dried red pepper, dried green choy flakes.
3) Garlic clam ramen
Ingredients: Noodles: Wheat flour (made in the U.S.), modified starch 1, palm oil
Lacia acid), modified starch 2, refined salt (domestic), migam S oil,
noodle additive alkaline agent (potassium carbonate, sodium carbonate,
sodium phosphate), onion extract, guar gum, green tea flavor oil, vitamins
B2, citric acid./Powder soup: refined salt (domestic), umami base SV,
refined sugar, mussel seasoning powder (mussels: made in China), clams
Powder (clam: from China, mussels: from Korea), seafood stew flavor powder,
Garlic powder (garlic: made in China), spicy seasoning powder, spicy seasoning
rice red pepper flavoring powder, squid seasoning powder, flavor enhancer, shrimp powder, tomato sauce powder, mixed seasoning powder, dried seaweed, paprika extract, mixed preparation (maltodextrin, caramel coloring) ), Cheongyang High School Chili extract powder, black pepper powder, ginger powder, chili extract./After flakes: dried green onions, seasoned dried red pepper, dried green cabbage flakes Contains eggs, milk, soybeans, wheat, mackerel, crab, shrimp, tomatoes, squid, and shellfish (clams, mussels)
Ingredients subject to change at manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to product packaging.
📦 SHIPPING
All products purchased at our shop are shipped from Korea.
❗ Please note that manufactures can proceed with product design renewal without prior notice. Renewal version might be dispatched instead of old version.