Dulce de Leche (Dulce de Leche with Vanilla) - it's a juicy milky creamy caramel with dark rum vanilla. Dulce de Leche is a confection made by slowly heating sweetened milk to create a substance that takes on a different flavor by changing its color.. This is the essential difference from caramel, which is obtained by caramelizing sugar.. This is a Spanish name, literally translated as "candy made from milk". Dessert can be spread on warm buttered toast, poured over a pie or fruit salad, poured over pancakes, topped with ice cream, pudding or custard. basic information:
natural product
suitable for vegans
prepared by slowly heating sweetened milk
can be spread on warm buttered toast
can be poured over a pie or fruit salad, pour over pancakes
can be topped with ice cream, pudding or custard
Contraindications:
individual intolerance to individual components
Instructions for use:
Dessert can be spread on warm buttered toast, poured over a pie or fruit salad, poured over pancakes, topped with ice cream, pudding or custard.
The nutritional value:
Each 100 g contains:
Energy value (Energy) - 387.2 kcal, Protein (protein) - 8.2 g, Carbs (total carbohydrates) - 67.9 g, Sugar (Added sugars) - 43.9 g Fat (Fat) - 9.2 g, Saturated fat (Saturated fat) - 4.7 g, Trans fat (Trans fat) - 0.2 g
Composition:
Milk (Milk), Sugar (Sugars), Vegetable oil (Edible vegetable oil), Vanilla Bean Extract (Natural vanilla bean extract) - 0.6%, Sea salt (sea salt).
Storage conditions:
Store in a dry place away from light. Expiry date - 12 months.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India